Ready-to-eat curries
Heat-and-eat Indian curries in retort pouches — vegetarian classics cooked, sealed and shelf-stable without refrigeration.
Processed programmes
Years in Indian food export
Processed product families
Dehydrated powders
Ready-to-eat curries
Our processed lines
Heat-and-eat Indian curries in retort pouches — vegetarian classics cooked, sealed and shelf-stable without refrigeration.
Indian ginger washed, sliced, dried and milled to a fine powder for spice blends, bakeries and beverages.
Dehydrated Indian garlic milled to powder or granules — strong aroma for seasonings, sauces and ready meals.
Maharashtra onion dehydrated into powder, kibbled flakes and minced pieces for food manufacturers.
Why specify Torna processed
Torna supplies shelf-stable curries and dehydrated powders in bulk or private label, packed to your destination's food rules.
From farm to pouch
Ingredients bought from contracted Indian farms at peak harvest.
Curries are cooked and retort-sealed; powders are washed, dried and milled to mesh size.
Moisture, microbial and label checks before cartons are sealed for the buyer.
FAQ
Straight answers for importers planning Indian fruit and vegetable programmes. Need pack specs or a quote? Ask Torna sales.
See the curry SKUs listed above. Share your preferred list and we will confirm availability in shelf-stable retort pouches.
See the powder lines and extended list above. Packs are available in bulk bags or retail formats.
Yes. Curries and powders can be packed under your brand. Confirm pack size, label language and destination food rules with your enquiry.